Steak, egg, and potato towers made by Jay

Garlicky baked shredded hash browns with seared flank steak and a fried egg on top. Who knows what kind of seasonings went into this thing, Jay is not one for measuring. He is more of a little of this, little of that kind of guy and I have to admit he is really good at it! This was a great, extravagant breakfast that helped us use up some extra ingredients we had leftover at the end of the week.

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What is your go to weekend breakfast? What do you make when you have leftover ingredients?

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